Trinity Kitchen has announced its latest food stalls for the festive season, welcoming five exciting new street vendors to its roster, plus a weekly DJ.
Luigi Street Food, Spuds and Bros, Nelly’s Barn, Bombay Grab and The Pickled Porker have all joined the line-up alongside Trinity Kitchen’s permanent vendors
Trinity Kitchen’s lively atmosphere will also see live DJs playing music on Thursday evenings, from 6pm to 9pm.
Luigi Street Food
Luigi Street Food is joining the line-up in their custom van, with artwork from Leeds’ Benjamin Craven. Luigi Street Food will be serving folded calzone-style pizzas with a range of different fillings, as well as their mouth-watering cheese and tomato fried risotto balls.
The Pickled Porker @thepickledporker
Taking over the new bespoke street food van, converted from an old Peugeot J7 will be The Pickled Porker, specialising in smoke house classics using free-range and locally-reared produce.
Nelly’s Barn will be cooking up 28-day, dry-aged beef burgers with double-tasty cheddar, along with their vegan kitchen offering guests plant-based Southern Fried Chicken with gravy and sauces to give an extra zing.